A proofer holds dough at a steady warm temperature and humidity so it rises evenly every time. Here's what to check.
1. Count the trays
Proofers are sized by how many trays they hold. Match it to your oven capacity so dough is ready as each batch goes in.
2. Standalone or combined?
Some proofers sit under an oven to save space, while others stand on their own. Measure your space and check the dimensions.
3. Humidity control
Good humidity control stops dough drying out and forming a skin. Check how the unit adds moisture and whether it needs a water connection.
4. Power
Most proofers plug into a standard 10A power point. Check the product page before you order.
Warranty, delivery and pricing
- Warranty: every proofer comes with a manufacturer's warranty. Cover varies by brand and model, so check the product page for the details.
- Delivery: fast Australia-wide delivery, usually within 2 to 4 days. Freight is calculated at checkout.
- Pricing: prices are shown excluding GST. Found it cheaper elsewhere? Ask us about our price match guarantee.
- Need a hand? Use Request a Quote on any product page, or call us on 1300 595 140 for help choosing the right proofer.